
Professional Special: Director Miyazaki Hayao
Documentary
Top Cast


Hayao Miyazaki
Hayao Miyazaki
Self
Hayao Miyazaki
Self
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Merrilees Parker travels to Japan to learn about its unique food culture. She begins her journey in Tokyo, at Tsukiji, the world's biggest fish market. Master chef, Romeo teaches her how to make the ultimate sushi, an art that takes years to master. Then it's off to a ramen museum, where you can try various regional styles of the noodle soup. Escaping the city, Merrilees takes the bullet train to Matsusaka where she visits a farm that produces the most expensive beef in the world. She also visits Kyoto and Mount Fuji for the annual Summer Fire Festival to gorge herself on wonderful street food.

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Sake is a traditional alcoholic beverage from Japan and is otherwise known as rice wine. Women were prohibited from entering the many large and small sake breweries dotting Japan for centuries. However, times have changed and women are present on the sake scene today. In several cases, they are integral to the Japanese brewery business. The documentary depicts women who are not only enthusiasts, but also leaving their marks on the evolution of this Japanese mainstay.















